Hot Off The Press Podcast

On this episode of “Hot Off the Press” Chef Pete catches up with Tiffanie Barriere, renowned bartender and mixologist of the James Beard Award-winning One Flew South Restaurant located in Atlanta’s Hartsfield-Jackson International Airport. Under Tiffanie’s creative direction, One Flew South was named "Best Airport Bar in the World" by Tales of the Cocktail and hailed as one of the best by numerous press outlets. Dubbed “The Drinking Coach” due to her passion for and knowledge of spirits and her ability to “coach and coax” her customers into trying new drinks, the Louisiana native discovered her love for the cocktail culture while working behind the bar in college. She credits her success to her mentor who encouraged her to try something new behind the bar every day. While working in corporate training for Longhorn Steakhouse, Tiffanie stumbled into an interview that landed her in front of One Flew South's award-winning Chef Duane Nutter and the rest is history. Since the restaurant’s opening in 2008, Tiffanie