Well Tempered
Episode 21: Corinne Joachim-Sanon-Symietz of Les Chocolateries Askanya
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
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Sinopsis
Bringing Haitian cacao to the fine chocolate industry has proven fascinating and important work for this Wharton graduate. You’ll hear the story of trials and errors - and hope, direct from Askanya co-founder Corinne Joachim-Sanon-Symietz.
