Kick Back And Kook!

Nancy, Denise and I prepare one of my easiest brunch recipes! My Very Berry Stuffed French Toast! I talk about how to make it healthier, our success with the recipe and Nancy and Denise talk about how much they enjoyed making the recipe. Recipe in my blog! Please check it out! Later in the show, you can listen to my interview with Jill Burnett, showroom manager of HADCO. She talks about the difference between convection and thermal ovens, electric coil ranges versus electromagnetic ranges and how having the right appliances in your kitchen REALLY matters. She shares a fantastic chicken recipe with us and also her favorite fondue recipes! Again, check out my blog for those recipes!