Farm Food Facts

How Cargill is creating a more food-secure world

Informações:

Sinopsis

Farm+Food+Facts host Joanna Guza talks with Greg Shoemaker, North America Commercial Director at Cargill and a USFRA board member, about the company’s seven-generation history, it’s strategic focus in the dairy division and how it helps improve profitability for farmers.  Resources:  Cargill website  Cargill Dairy MAX Dairy | Animal Nutrition - United States To stay connected with USFRA, join our newsletter and become involved in our efforts, here.