Behind The Blue

LEXINGTON, Ky. (March 27, 2025) – In December of 2024, long-time agricultural and extension services leader Laura Stephenson was named vice president for land-grant engagement and dean of the Martin-Gatton College of Agriculture, Food and Environment (Martin-Gatton CAFE). With a career spanning decades in Cooperative Extension leadership in both Kentucky and Tennessee, Stephenson has worked at every level of the system—from county agent to state director—helping to connect research with real-world solutions for farmers, businesses, and communities.  Now, as Dean, she’s leading the college through a period of transformation, overseeing major facility upgrades, expanding workforce development programs, and strengthening partnerships that bridge agriculture, education, and public health. On this episode of Behind the Blue, Stephenson discusses her vision for the college, the evolving role of UK Extension in supporting producers of all sizes, and how agriculture touches every aspect of life in the Commonweal